*Role Summary: *To prepare, cook and present food safely, quickly and efficiently, with the key aim of delivering food to our customers within 90 seconds. *General Responsibilities:* * Prepare, cook and present food safely, quickly and efficiently, meeting our standards * Assist in keeping the kitchen clean, hygienic and tidy, at all times * Keep up to date with current promotions and new products * Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor * Maintain personal knowledge by completing in-house training to include annual re-certification * Always adhere to all company policies and procedures * Be involved and contribute at team meetings * Carry out instructions given by the management team and operator * Protect the interest of the operator *Requirements* * Available to work a minimum of 10-15 hours per week * Understand the expectation of Chick-fil-A customer service standards and operational excellence. *Skills* * Great attitude * Hard working * Dependable * Honest * Team-player * Positive attitude & role model * Responsive to teams needs * Takes initiative * Works to serve others * Motivated to grow and to learn * Great verbal communicator * Outgoing/friendly/patient * Desire for ongoing training/education * Detailed & keenly observant * Passion for procedural discipline At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds.Tracking

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